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Organic "Datteri" Pasta - 400g

  • SFr. 12.00
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Antonio Marella's datteri is made from 100% Italian, organic durum wheat semolina. The artisanal production and gentle drying at low temperatures of 37/38 degrees for more than 72 hours make the pasta a particularly valuable product of the highest quality. Thanks to the rough surface, the pasta absorbs a lot of sauce.

Made in Italy.